| Data set information | |
| Name | Dried Beef |
| Synonyms | Chipped Beef; Beef Jerky; Pastirma; Biltong; Odka; Qwanta; Kilishi,干炸肉制品 |
| Classification |
Class name
:
Hierarchy level
No records found. |
| General comment | Dried beef, also known as chipped beef, is beef that has been partially dried, salt-cured and thinly sliced. It can be enjoyed as an appetizer, snack or meal. Any type of lean beef can be used to make dried beef, with the fat removed for preservation. There are many different types of dried meat, and various drying methods are used. |
| Quantitative reference | |
| Reference Flow Property | |
| LCI method | |
| Type of flow | Product flow |
| Data entry by | |
| Time stamp (last saved) | 2024-01-03T16:03:41.540141+08:00 |
| Data set format(s) | |
| Publication and ownership | |
| UUID | 1a43db55-9ddc-4ec7-babc-a9f02ebcf6fe |
| Data set version | 01.00.000 |
| Flow Property | Mean value | Minimum value | Maximum value | Uncertainty distribution type | Relative StdDev in % | Data derivation type / status | General comment |
|---|---|---|---|---|---|---|---|
| 1.0 | 0.0 | 0.0 | 0.0 % |