| Data set information | |
| Name | White Granulated Sugar |
| Synonyms | Granulated sugar; Table sugar; Nib sugar; Caster sugar; Confectioner's sugar,白砂糖 |
| Classification |
Class name
:
Hierarchy level
No records found. |
| CAS Number | 57-50-1 |
| Sum Formula | C12H22O11 |
| General comment | Granulated sugar, or table sugar, is a form of processed and refined white granular sugar commonly used in baking and cooking. It is derived from either cane or beet plants through a process of extraction and refining that dissolves the sucrose from the pulp. Granulated sugar is the most readily available form of white sugar. It comes in a range of grades, including nib sugar, table sugar, and caster sugar. The sugar can also be finely ground to make confectioner's sugar. |
| Quantitative reference | |
| Reference Flow Property | |
| LCI method | |
| Type of flow | Product flow |
| Data entry by | |
| Time stamp (last saved) | 2024-01-03T16:03:40.875299+08:00 |
| Data set format(s) | |
| Publication and ownership | |
| UUID | 34151998-a9bc-43f8-b176-052d81e0843a |
| Data set version | 01.00.000 |
| Flow Property | Mean value | Minimum value | Maximum value | Uncertainty distribution type | Relative StdDev in % | Data derivation type / status | General comment |
|---|---|---|---|---|---|---|---|
| 1.0 | 0.0 | 0.0 | 0.0 % |