| Data set information | |
| Name | Beer |
| Synonyms | Alcoholic beverage; Malted cereal grain drink; Brewed drink,啤酒 |
| Classification |
Class name
:
Hierarchy level
No records found. |
| General comment | Beer is one of the oldest types of alcoholic drinks in the world, and the most widely consumed. It is the third most popular drink overall after potable water and tea. It is produced by the brewing and fermentation of starches, mainly derived from cereal grains—most commonly malted barley, though wheat, maize (corn), rice, and oats are also used. |
| Quantitative reference | |
| Reference Flow Property | |
| LCI method | |
| Type of flow | Product flow |
| Data entry by | |
| Time stamp (last saved) | 2024-01-03T16:03:40.761275+08:00 |
| Data set format(s) | |
| Publication and ownership | |
| UUID | 6da29594-9e39-48eb-82d1-c7a4484d3740 |
| Data set version | 01.00.000 |
| Flow Property | Mean value | Minimum value | Maximum value | Uncertainty distribution type | Relative StdDev in % | Data derivation type / status | General comment |
|---|---|---|---|---|---|---|---|
| 1.0 | 0.0 | 0.0 | 0.0 % |